Friday, February 3, 2012

Tasting - Flying Fish: Merlot

Name: Flying Fish
Variety: Merlot
Region: 100% Columbia Valley
Country: Washington, USA
Year: 2009
Price: $11.99

Flying Fish's Review: 
   Pure expression of ripe red and black cherry
fruit, distinct chocolate and caramel notes with a
hint of pomegranate. A rich, balanced style with
a smooth tannic structure.
   This versatile wine can be paired with everything
from a cured meat and cheese picnic, to grilled
sausage or beef tenderloin. Pairs equally well
with roast pork or medium-spiced Asian dishes.

My First Impression: Never had a Merlot before and the smell from the bottle is pretty nice.

Smells like: vanilla, black cherries. After continuing to smell this wine for a while it has a sweet and spicy vibe. After letting this wine sit for a little while and open up there seems to be a very strong spice smell that is similar to liquorice.

Tastes Like: Definitely not as strong as the Woop Woop. The spices are bold and a little hot for my liking. This wine is blended well and rather smooth. There is a short mid-pallet and a pretty short after taste. The only lasting affect is the heat.

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